WARRINGAH MALL MEATS PTY LTD – Brookvale NSWKey Responsibilities:Cut, trim and shape standard cuts of meat to sizeProcess carcasses into primary and secondary cutPack and store products for display and salesOrder supplies from wholesalers using AUS-MEAT Language, as well as weigh and check stock on receiptAssemble and operate mincers, grinders, mixers, patty-forming or sausage-forming machines, and bandsawsPrepare marinated meats, value-added and ready-to-cook dishesHandling and operating knives and cutting tools safely and efficientlyConducting value-adding tasks (e.g. crumbing, marinating) when requiredWeighing, labelling, and preparing meat for packaging and distributionQualifications & Work Experience:Relevant Qualifications minimum Certificate III or Higher
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📌 Retail Butcher (New South Wales)
🏢 Warringah Mall Meats
📍 New South Wales
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