09 Oct
|
Harrup Park Country Club
|
Queensland
09 Oct
Harrup Park Country Club
Queensland
Ready to take the next step in your culinary journey?
Join the kitchen team at one of regional Australia's most exciting hospitality and entertainment venues.Harrup Park is looking for a proactive and passionate Commis Chef to join our growing culinary team.This is an exciting opportunity for a qualified chef who loves working with food, wants to continue developing their skills, and is ready to be part of a kitchen that is evolving its offering around fresh cooking, quality ingredients and excellent food made with care.Whether it's a busy Bistro service, a large corporate function or catering for a major international sporting event, no two days at Harrup Park are quite the same.Commis Chef – Harrup ParkAbout Harrup ParkLocated in the heart of Mackay, Harrup Park is one of regional Queensland's leading sport, hospitality and entertainment destinations.Following the development of the $25 million Outstanding Barrier Reef Arena, our precinct has continued to grow its reputation for delivering major sporting, entertainment and hospitality experiences.Most recently, Harrup Park proudly delivered the historic Australia vs Bangladesh Test Match — placing our venue, our people and Mackay on the international sporting stage.Alongside major events, Harrup Park remains a much-loved destination for our members, locals and visitors, with a busy Bistro, Café, Function Centre, bars and entertainment facilities operating throughout the year.For our kitchen team, that means variety, opportunity and the chance to cook across everything from everyday dining to large-scale events.Fresh Food.
Great People.
A Kitchen Moving Forward.Our kitchen is continuing to evolve.We are placing a strong focus on fresh preparation, quality ingredients and cooking from scratch wherever possible, while developing menus that deliver both great value and memorable dining experiences.As a Commis Chef, you'll work alongside our Executive Chef and experienced senior chefs while developing your skills across multiple areas of the operation.You'll have the opportunity to work across:Bistro – fresh, modern club dining, seasonal dishes, rotating specials and family favouritesCafé – casual dining, light meals and freshly prepared favouritesFunctions & Events – canapés, buffets, plated dinners, corporate events, weddings and major event cateringWhat You'll DoYou'll be an important part of our kitchen brigade, supporting preparation and service while continuing to develop your skills as a chef.You will:Prepare and cook fresh food to our recipes and presentation standardsWork alongside and learn from our Executive Chef and senior kitchen teamSupport smooth and efficient service across our Bistro, Café and FunctionsTake pride in presentation, consistency and qualityMaintain excellent food safety, hygiene and cleanliness standardsAssist with stock rotation, preparation,
labelling and kitchen organisationWork collaboratively during busy services and major eventsBring energy, curiosity and a willingness to continue learning your craftWhat You'll BringCertificate III in Commercial CookeryA genuine passion for cooking and working with fresh foodA willingness to learn and develop within an experienced kitchen teamStrong communication and time-management skillsThe ability to remain organised and composed during busy servicesFlexibility to work across a 7-day roster, including nights, weekends and public holidaysA strong commitment to food safety, hygiene and presentationReliability, positivity and a team-first attitudeWhy Choose Harrup Park?
At Harrup Park, you're joining more than a kitchen.You'll become part of a venue that has successfully stepped onto the international sporting stage, while continuing to deliver great hospitality to our local community every day.You'll have the opportunity to:Develop your skills in a busy and diverse commercial kitchenWork with a team committed to fresh cooking and continuously improving our food offeringGain experience across Bistro, Café, Functions and major event cateringLearn from experienced chefs and develop your culinary careerBe part of some of the biggest sporting and entertainment events delivered in regional QueenslandWork for an organisation that values its people and invests in its futureEnjoy the lifestyle of Mackay, with the coast, beaches and Whitsundays on your doorstepWe've made history.
Now we're building what comes next.
#J-*****-Ljbffr
📌 Commis Chef (Queensland)
🏢 Harrup Park Country Club
📍 Queensland