RSL LifeCare Lyneham is seeking a qualified Chef to lead food operations in our Residential Aged Care facility. You will design menus, prepare nutritious meals, and manage special diets with HACCP-compliant practices, while overseeing supplies and cost control.
Join a not-for-profit provider with strong advantages including salary packaging up to $15,900, 12% superannuation, staff discounts, and opportunities across our aged care homes. Police/NDIS checks are required for employment.
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📌 Aged Care Chef: Lead Nutritious Diet-Sensitive Menus (Canberra)
🏢 RSL LIFECARE
📍 Canberra
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