Head Chef - Lead a High-Volume Resort Kitchen (Lovedale)

Head Chef - Lead a High-Volume Resort Kitchen (Lovedale)

10 Oct
|
Rydges Hotels and Resorts
|
Lovedale

10 Oct

Rydges Hotels and Resorts

Lovedale

Rydges Resort Hunter Valley is seeking a Head Chef to lead the Lovedale Brewbar kitchen and oversee room service and pool bar operations. You will manage daily kitchen activities and ensure exceptional food quality and timely service in a high-volume setting.

The role requires proven Head Chef experience, strong leadership, and a focus on cost control, staff development, and secure, compliant operations. Weekend and peak period flexibility is essential.

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📌 Head Chef - Lead a High-Volume Resort Kitchen (Lovedale)
🏢 Rydges Hotels and Resorts
📍 Lovedale

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