Elements of Byron is a five-star resort seeking an experienced Junior Sous Chef to lead the morning breakfast service and oversee a large kitchen team.
You will work with the Executive Chef to maintain cuisine concepts, standards for preparation and presentation, and contribute to achieving quality standards and profit targets at our luxury Byron Bay property. Candidates must have relevant experience and be authorized to work in Australia.
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📌 Breakfast Sous Chef - Luxury Resort, High-Impact Team Lead (Byron Bay)
🏢 Elements of Byron
📍 Byron Bay
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