Sweet By Nature in Heidelberg West is seeking several pastrycooks for a full time permanent role. The position suits someone who can work as part of a team or autonomously, delivering high-quality sweet delights while upholding HACCP and OH&S; guidelines.
You will check equipment cleanliness, weigh ingredients, knead and shape dough, prepare fillings, monitor oven times, glaze and decorate cakes, and manage batches from loading to cooling.