The Commons is seeking a Venue Supervisor to oversee daily operations, ensure high standards of food and beverage quality, and deliver exceptional customer service. You will manage staff, stocks, equipment, and recipes while maintaining budgets and financial reporting.
Ideal candidates bring 2+ years of supervisory experience in cafe, canteen, or bar settings, robust leadership, and a passion for community-focused hospitality. This on-site role offers growth across multiple Commons locations.
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📌 Venue Operations Lead (Sydney)
🏢 The Commons
📍 Sydney
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