Rashi Joshi is seeking Deck Hands for an Oyster, Sardine and Tuna Farm in Port Lincoln, SA.
Start planned for early December ; role runs up to 9 months with possible extension to November .
Casual positions pay under the Aquaculture Award (MA), with hourly or piece rates.
Training may boost pay per award levels.
Shift work, 30+ hours/week, 5:00am–3:30pm, on a 7-day roster.
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📌 Seasonal Deckhand & Seafood Processing Specialist 9 Month South Australia
🏢 Rashi Joshi
📍 South Australia
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