Sodexo is recruiting a Head Chef to lead bulk cooking on remote sites, ensuring quality and safety to HACCP standards. You will drive profitability, manage budgets, and nurture a high-performing team while maintaining client relationships.
The role is permanent, FIFO from Sydney, with a highly competitive wage and full in office accommodation and meals. You’ll access village facilities and join a welcoming team culture.
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📌 Head Chef - Permanent FIFO Kitchen Lead (Sydney)
🏢 Sodexo
📍 Sydney
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