Stillwell Hotel in Charlotte Pass Snow Resort is seeking a Summer Chef to lead the Stillwell kitchen and deliver fresh, well-presented meals to guests. The role focuses on productive, high-energy service in an iconic alpine setting and offers on-site accommodation if required.
You will manage daily kitchen operations, plan menus, monitor costs and supervise junior staff while collaborating with the manager and front-of-house team to ensure smooth service during the resort season.
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📌 Alpine Resort Chef - Lead Kitchen & Seasonal Menus (Charlotte Pass)
🏢 Blyton Group
📍 Charlotte Pass
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