Sommeliers ALL LEVELS- FINK GROUP (Sydney)

Sommeliers ALL LEVELS- FINK GROUP (Sydney)

10 Oct
|
Fink
|
Sydney

10 Oct

Fink

Sydney

Finkis a family-owned company with a legacy built on core values of Quality, Excellence, Innovation, and, of course, Family. For over five decades, we have successfully operated hotels, restaurants, theatres, and bars, consistently delivering exceptional experiences. With an unrivalled reputation for excellence and passion in the Australian dining scene, Fink is a quality-driven business that offers a diverse range of dining experiences.

Our restaurant portfolio is united by a shared commitment to excellence in hospitality, service, and culinary innovation.

Who We Are

By joining theFinkteam, you become part of one of Australia’s leading restaurant groups. We offer competitive salaries, attractive staff perks, and exciting opportunities for career growth and progression. As a well-established and stable employer,Finkis dedicated to discovering, training, and championing emerging talent in the hospitality industry.

Position Available: Sommelier

Salary: $70,000 – $85,000 + super
Job Type: Full-time

Key Responsibilities

- Curate and maintain the restaurant’s wine list in line with the venue’s concept and standards




- Provide professional wine service and recommendations to guests
- Pair wines with menu items to enhance the dining experience
- Train and educate front-of-house staff on wine, beverages, and service standards
- Maintain solid product knowledge across wine, spirits, sake, beer, and other beverages
- Manage wine inventory, ordering, stock rotation, and cellar organisation
- Build and maintain relationships with wine suppliers and distributors
- Monitor beverage costs, pricing, and stock control to minimise wastage
- Ensure proper storage and handling of wines and beverages
- Deliver exceptional guest engagement and personalised service
- Assist the management team during service to ensure smooth operations

Skill & Experience

- Experience in a wine-focused role, whether as a wine waiter or sommelier
- Extensive knowledge of food, beverages, and wine
- Strong communication and organisational skills
- Ability to multitask and prioritise in a fast-paced environment
- Full Australian working rights
- Availability to work nights, weekends, and public holiday

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📌 Sommeliers ALL LEVELS- FINK GROUP (Sydney)
🏢 Fink
📍 Sydney

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