Alegre Bar and Dining in Barangaroo by the harbour seeks Chef de Partie (CDP) and commis chefs to join our team and showcase culinary expertise. We offer full time, part-time and casual roles with a flexible roster, staff meals, salary packaging and tips share, plus sponsorship for the right candidate.
Be part of a vibrant harbour-side dining scene open for lunch and dinner six days a week, working with a supportive kitchen team and opportunities to advance your skills.
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📌 CDP & Commis Chefs — Flexible Rosters, Staff Meals, Tips (Sydney)
🏢 Alegre Bar & Dining
📍 Sydney
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