Summary: Supervises and directs packing shed staff to ensure produce is packed efficiently with focus on quality, safety, food safety.
- Effectively operate and supervise packaging lines on a day-to-day basis under the direction of the Production Coordinator and Directors.
- Manage packing line operations through a proactive supervisory presence to achieve maximum efficiency and productivity.
- Liaise with Quality Control Officers to ensure product quality standards are maintained, and all packing specifications are met.
- Direct and monitor packing shed staff to ensure safe and efficient work practices.
- Control and coordinate fruit inputs and product flow in conjunction with forklift operators and other operational staff.
- Assist with the management and operation of all packing lines as required by management.
- Ensure labels, cartons, pallets and other packaging components are correctly applied and maintained in accordance with packing instructions and customer requirements.
- Monitor the operation of packing equipment and report repairs, faults, and maintenance requirements promptly.
- Prepare machinery, equipment, pallets and bins for daily production requirements.
- Ensure sufficient packaging consumables, cartons, crates, bins and pallets are available to support daily packing operations.
- Participate in the induction, training and supervision of new and existing pack house employees as directed by management.
- Ensure compliance with Workplace Health and Safety, Food Safety and Quality Assurance requirements and promote a safe working setting.
- Complete incident reports, hazard reports and other operational documentation as required.
- Ensure work areas and equipment are cleaned and maintained in accordance with food safety and operational standards.
- Perform other duties as reasonably directed by management.
Minimum Job Requirements
- Knowledge of product types, Colours, and Sizes.
- At least a relevant AQF Diploma or equivalent OR
Three years employment experience in similar roles.
Knowledge, Skills & Ability
- Supervisory skills
- High attention to detail specifically around Food Safety.
- Basic understanding and knowledges of WHS and ability to apply knowledges.
- Ability to induct and train new & existing staff.
- Ability to exhibit efficiency and commitment to work to strict deadlines.
- Ability to perform all duties required by shed hands.
- Understands all safety requirements of the machinery during & post operation to enable prompt response in case of emergency.
This includes all computerized grading equipment.
Benefits
- A Salary between $69,000 to $73,000
- A friendly Culture of support and collaboration.
- Be part of an ever-growing family run business.
- Friendly, approachable management team
- Fantastic work/life balance!
- We care about your well-being: Free access to 24/7 counselling and support services