Novotel Sunshine Coast Resort is seeking a skilled Chef de Partie to join our energetic kitchen team, working across Sola Restaurant & Bar and Banquets. This is an exciting opportunity to deliver high-quality dishes for à la carte dining and large-scale conferences, weddings and events while supporting the wider kitchen.
You will work with senior chefs to maintain consistent food quality, supervise junior staff, and ensure food safety across all services in a fast-paced resort environment.
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📌 Chef de Partie — Banquets & À La Carte Mastery (Sunshine Coast Regional)
🏢 Novotel Hotels
📍 Sunshine Coast Regional
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