Chefs & Cooks | The Entrance Social Club (Central Coast Council)

Chefs & Cooks | The Entrance Social Club (Central Coast Council)

10 Oct
|
Redcape Hotel Group
|
Central Coast Council

10 Oct

Redcape Hotel Group

Central Coast Council

Chefs & Cooks | The Entrance Social Club

Bring your kitchen skills to the social side of The Entrance.

Home to Mrs May Bistro and Bar and Taffy’s Sports Bar , The Entrance Social Club brings together courtyard catch-ups, big sporting moments and live music. With seafood favourites, bar snacks and pub classics with a twist, food is a big part of what brings people through the doors.

Redcape Hospitality is looking for Chefs & Cooks to join the kitchen on a casual basis , with 20–38 hours per week available .

We welcome applicants at different stages of their kitchen careers. If you have previous cooking experience, take pride in your food and enjoy a busy service with a good team, we’d love to hear from you.

Why you’ll love this prospect

- Immediate starts available—get into your next kitchen role without the wait
- Work alongside a longstanding kitchen team in a positive, supportive setting
- Build your skills with practical training across kitchen sections and support from experienced chefs
- Potential for full-time roles for the right candidates
- Access career opportunities across Redcape’s 50+ venues
- Enjoy 40% off food and drinks, plus 10% off bottle shop purchases across Redcape

What you’ll be doing

- Prepare and cook meals to recipe and presentation standards




- Set up your section and keep prep on track for service
- Work with the team to deliver orders accurately and on time
- Help across kitchen sections during busy periods
- Maintain a clean, organised kitchen and follow food safety procedures
- Support stock rotation, portion control and waste reduction

What we’re looking for

- Previous cooking experience, preferably in a high-volume pub or restaurant
- Strong teamwork, communication and a reliable approach
- Ability to stay organised and manage competing orders
- Certificate III in Commercial Cookery desirable, but not essential
- Availability across lunch, dinner, weekends and public holidays, including occasional split shifts

About Redcape Hospitality

It’s our people who make Redcape what it is—over 2,000 people across 50+ venues, looking out for each other and taking pride in great hospitality. That’s what keeps our pubs humming and our communities coming back.

We invest in our people and promote from within, with many of our leaders building their careers from frontline roles. If you love hospitality and want to be part of a team that backs you, helps you grow and enjoys what they do, we’d love to meet you.

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📌 Chefs & Cooks | The Entrance Social Club (Central Coast Council)
🏢 Redcape Hotel Group
📍 Central Coast Council

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