About Us:
Join our team at our Cafe where we pride ourselves on delivering exceptional dining experiences in a warm and inviting atmosphere. Located in Gwelup, we offer a diverse menu of delicious food and beverages that cater to every palate.
Responsibilities:
Oversee daily operations to ensure seamless service and customer satisfaction.
Lead and motivate our team to uphold high standards of quality and hospitality.
Manage inventory, budgets, and scheduling to optimize efficiency and profitability.
Foster a positive work setting that encourages collaboration and growth.
Qualifications:
Previous experience in restaurant or cafe management.
Robust leadership and communication skills.
Excellent problem-solving abilities and attention to detail.
Knowledge of industry trends and best practices.
Commitment to upholding food safety and sanitation standards.
Benefits:
Competitive salary and advantages package.
Opportunities for advancement and professional development.
Staff discounts on food and beverages.
Supportive and inclusive work environment.
Apply:
If you're passionate about hospitality and ready to take on a new challenge, we'd love to hear from you! Please submit your resume and cover letter.
Job Type: Full-time
Pay: $65,000.00 – $75,000.00 per year
Experience:
Restaurant management: 2 years (Preferred)