About the role

We are looking for a Cook to join our kitchen team. You will be preparing and cooking a variety of dishes using fresh, seasonal ingredients, maintaining high standards of food quality, presentation and hygiene, and collaborating with the kitchen team to ensure efficient and timely meal preparation.

Key responsibilities
Preparing and cooking a variety of dishes using fresh, seasonal ingredients
Maintaining high standards of food quality, presentation and hygiene
Collaborating with the kitchen team to ensure efficient and timely meal preparation
Assisting with menu planning and development to align with customer preferences
Adhering to all health, safety and food safety regulations
Contributing to a positive and productive kitchen environment

About you
Proven experience as a cook in a fast-paced, high-volume restaurant or hospitality setting
Solid culinary skills and knowledge of various cooking techniques and cuisine types
Excellent time management and multitasking abilities




Commitment to maintaining high standards of food quality and presentation
Ability to work effectively as part of a team and thrive in a fast-paced setting
Passion for creating exceptional dining experiences for our customers

Benefits
Opportunities for professional development and career advancement
Discounts on meals and products
Access to employee wellness program
Versatile working arrangements to support work-life balance
Competitive salary

About us

Levanti pty ltd is a leading hospitality company with a growing portfolio of successful restaurants and catering operations across Townsville and the surrounding region. Our mission is to provide exceptional dining experiences that celebrate the best of local, seasonal ingredients. We are committed to fostering a positive and inclusive work culture that empowers our team to thrive.

📌 Cook Townsville
🏢 Levanti
📍 Townsville