Job Description
We are currently seeking a suitably qualified and experienced
Cook
to manage the kitchen and preparation ofmeals at
Bethanie Waters
Aged Care Home located inPort Kennedy.
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To be successful in this role, you will have experience managinga kitchen efficiently and preparing food that is nutritious, wellpresented and within budget constraints.
About You n
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Possess a passion for, and previous experience working as,a Cook for large groups of people, ideally in an aged care,hospital or similar setting
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Minimum requirement of a Certificate III in CommercialCookery
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Ability to supervise other members of staff
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Experience in ordering food item and awareness of wastemanagement
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Excellent working knowledge of the Food Act and FoodStandards Code
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Willing to obtain relevant vaccinations
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Current NDIS Worker Screening Check or National PoliceClearance (or willingness to apply for one)
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The Role n
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Manage the preparation and cooking of meals on site,including ordering of food stuffs
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Prepare appetising and nutritious meals using freshingredients
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Manage and develop a small team, including training staffon appropriate food presentation and
preparationtechniques
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Understand and deliver special dietary requirements for ourresidents
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Managing the catering for small functions
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Undertake responsibility of daily food safe documentationand ensure compliance is met
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Working with Bethanie n
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Salary packaging up to $15,900 per annum + up to $2,650 formeals and entertainment. Salary packaging allows you to pay foryour expenses with money from your salary before tax is takenout. Pay less tax, and your take home pay increases!
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A rewarding career with a supportive culture
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A comprehensive mental health and wellbeing program andfree flu vaccinations each year
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Professional development and training opportunities
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A focus on flexibility and work life balance
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📌 Cook & Kitchen Supervisor - Aged Care (Flexible Hours) (Western Australia)
🏢 The Bethanie Group
📍 Western Australia