Job Description
As Section Waitstaff, you're the face of your section — reading tables, setting the pace, and bringing your own style to every guest interaction. You'll run your section with precision through a busy, ever-changing service, working closely with hosts, kitchen, and the rest of the floor to keep everything moving without missing a beat.
Key responsibilities n
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Own your section — read each table and adapt on the fly, bringing energy and personality to every interaction
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Guide guests through the menu, specials, and wine or beverage pairings with genuine knowledge and enthusiasm
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Run a seamless service — timing courses, anticipating needs, keeping food and drinks flowing
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Handle guest requests and curveballs with confidence, escalating to the Restaurant Manager only when needed
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Keep your section clean, polished, and guest-ready, even at full pace
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Work closely with hosts, kitchen, and fellow waitstaff to keep the whole floor in sync
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About you n
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Minimum 1 years' experience as waitstaff or in a similar role in a high-end restaurant
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Strong customer service skills and a genuine passion for hospitality
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Thrive under pressure in a rapid-paced, high-volume environment
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Excellent communication skills and a natural team player
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Current RSA (Responsible Service of Alcohol) certification
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Friendly and welcoming personality
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About us n
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Marmont is casual refined dining on the Crown Riverwalk.
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Fast-paced, high-energy, and built for people who love working a room.
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Competitive pay + tips
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Real training and career growth opportunities in
hospitalityEmployee
discounts on dining and special events
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A positive, high-performing team that takes pride in what it does
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