Job Description
ELEVATE YOUR CULINARY CAREER ON THE ROOFTOP! n
Achieve
Work / Life balance
with
casual
shifts between Monday to Saturday
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Competitive hourly rate, shift penalties plus
*****%
b
superannuation
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Are you ready to
join a dynamic team
in an
Exciting Work Workplace?
WhyGreen Fields Bar + Restaurant? n
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Cook with a View
: Join Robina's only rooftop restaurant and bar, where every shift comes with panoramic vistas and a vibrant, sustainable dining experience.
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Mentor & Innovate
: Shape the next generation of chefs, guiding students and staff in a hands-on kitchen that's as much about creativity as it is about quality.
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Award-Winning Excellence
: Be part of a team recognised as Queensland's Large Training Provider of the Year **** and winner of the Restaurant & Catering Hostplus Award for Excellence.
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Sustainability Meets Flavour
: Champion local produce, healthy cuisine, and the United Nations Sustainable Development Goals—making every dish a step towards a better future.
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Who are we looking for? n
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A qualified chef with at least five years' experience in an a-la-carte environment.
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Someone who thrives on teamwork, innovation, and mentoring others.
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A culinary leader who values sustainability, safety, and exceptional guest experiences.
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Further Information n
contact Django Russell / Head Chef / ******
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Vacancy Reference: TQ
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Closing Date: 4pm Friday 16 October ****
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