Coogee Bay Hotel in Coogee, NSW is seeking a dedicated Demi Chef to join our kitchen team.
You will help run day-to-day operations and contribute to memorable guest experiences.
You will assist the Head Chef with menu planning, food quality, preparation, presentation, and standards across all shifts, while supporting budgeting and wages where required.
This full time role offers 38 hours per week with a salary range AUD 79,******,000.
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📌 Demi Chef: Lead, Prep & Perfect Menu Creations (Sydney)
🏢 Recooty
📍 Sydney
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