Chef — Wards Central Dining - Shenton Park - Full Time

The Role

We’re looking for a Chef de Partie to join our vibrant kitchen team in a full time position. This role is ideal for someone who thrives in a fast-paced, high-volume environment , is passionate about food and hospitality, loves working in a strong supportive team & culture and takes pride in their craft.

Responsibilities include:

- Running your section efficiently during service

- Preparing and plating consistently high-quality food on time

- Working across breakfast & lunch offerings

- Supporting smooth kitchen operations including prep, stock rotation, and cleanliness

- Maintaining food safety and hygiene standards

- Contributing ideas to seasonal menu updates and specials

Hours & Roster

- 38 Hours per week split over 4 or 5 days . 6am - 4pm availability Monday to Sunday.

- Availability for early mornings & weekends,

What We're Looking For

- Previous experience as a CDP or a solid Commis ready to step up

- Certificate III in Commercial Cookery (or equivalent qualification - desired but not essential)

- A calm, organised approach to service and prep

- Passion for fresh produce, rustic food,



and a hands-on kitchen culture

- Reliability, good communication, and a positive team spirit

- Valid working rights for Australia

Why Work With Us

- Be part of a well-established, community-loved venue with a reputation for quality

- Join a supportive and tight-knit team with opportunities to grow

- Work with fresh, locally sourced ingredients and seasonal menus

- A great location

About Us
Wards Central Dining, Known as an outstanding busy cafe for breakfast, coffee & lunch . Known for our signature cinnamon scrolls, freshly baked sourdough, and generous, flavour-packed meals, we’ve built a strong local following with a focus on honest food, quality ingredients, and friendly service. Whether it's coffee on the go, lunch in the sunshine, or a loaf of bread to take home, we aim to deliver a consistently excellent experience—every day of the week.

How to Apply

If this sounds like the right fit for you, we’d love to hear from you.

Click 'Apply' NOW! Attach your CV and a Cover Letter about why you are the right person for the role.

📌 Chef de Partie - Full Time - 38 Hours per week (Shenton Park)
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📍 Shenton Park