Mt Mulligan Lodge is seeking talented and passionate Food & Beverage Attendants to join our Front of House team.
An award-winning outback retreat and proud member of Luxury Lodges of Australia , Mt Mulligan Lodge has been awarded one MICHELIN Key in the MICHELIN Guide’s 2026 hotel selection and named among Robb Report’s 50 Greatest Luxury Hotels on Earth for two consecutive years, in 2025 and 2026 . These accolades build on its recognition in the Condé Nast Traveller Readers’ Choice Awards 2025 and Luxury Travel Gold List Awards 2025 .
Set on a 28,000-hectare working cattle station, just 2.5 hours’ drive from Cairns, Mt Mulligan Lodge welcomes only 28 guests at a time. Our team creates relaxed, thoughtful and highly personalised experiences, pairing the spirit of the outback with exceptional food, wine and service.
This is an opportunity to step away from the ordinary and work in one of Australia’s most distinctive luxury-lodge environments.
The Role
As a Food & Beverage Attendant, you will be an important part of the guest experience from the moment guests arrive. You will provide warm, professional and attentive service across the lodge’s dining and beverage offerings.
Your day-to-day responsibilities will include:
- Delivering friendly, polished and personalised food and beverage service
- Setting up, maintaining and packing down dining and bar areas
- Taking food and beverage orders accurately and confidently
- Developing strong knowledge of menus, wine lists and lodge experiences
- Maintaining high standards of cleanliness, presentation and service
- Working closely with the kitchen and Front of House teams to ensure smooth service
- Building genuine connections with guests while maintaining a professional approach
- Assisting with a range of lodge events, private dining and special guest experiences
About You
You are a hospitality professional who enjoys working with people, takes pride in the details and understands that great service is about making guests feel genuinely welcome.