Casual Chefs

Regent Hotel | 416-418 Anzac Parade, Kingsford NSW 2032

Casual | (20 to 38) hours per week

About the Venue

The Regent Hotel is a Kingsford local with a brand new kitchen opening October 12. This is a rare chance to join at the very start, help set up a fresh kitchen and be part of the team shaping our food offering from day one.

About the Role

We are seeking casual Chefs to support our Head Chef and kitchen team in delivering quality pub food in a busy, quick-paced kitchen.

Employment

Casual, with regular hours of (20 to 38) per week

Pay

Casual rates under the Hospitality Industry (General) Award (HIGA), including casual loading and all applicable penalties for weekends and public holidays

Experience

Proven experience in a high-volume kitchen across sections such as (Grill, Pans, Fryer, Larder)

Benefits and Perks

- Be part of the opening team in a brand new kitchen
- Consistent weekly hours, with plenty of shifts on offer
- Supportive team and senior food leadership




- Genuine pathways to grow into a full time role within an expanding group
- Full penalty rates for weekends and public holidays

What We Are Looking For

- A positive, productive and calm attitude
- Reliability, with the ability to work nights and weekends
- Neat personal presentation
- The ability to work efficiently in a fast-paced environment
- High standards of quality and consistency
- A team player who respects the profession, ingredients and guests
- Valid visa conditions allowing for the hours offered

Screening Questions

- Do you have experience in a similar role?
- Can you work weekends and evenings?
- Will your commute be 30 minutes or less?
- Do you have a Responsible Service of Alcohol (RSA)?
- Do you have full working rights in Australia?
- Do you require sponsorship for this role?

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📌 Casual Chefs - Regent Hotel, Kingsford (City of Randwick)
🏢 Thomas Hotels
📍 City of Randwick