At Last Slice, we are dedicated to creating an unforgettable experience for sports fans. Our vibrant atmosphere, superior service and extensive menu make us the go-to destination for game days and special events.
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We’re on the lookout for an enthusiastic and skilled Shift Manager to help lead our dynamic team!
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Key Responsibilities of the role:
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- Ensuring the seamless operation of the day to day shifts, including tasks such as coordinating bookings and other related preparations
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- Manage the displays to play the most relevant sporting events in the correct areas
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- Ability to prepare and serve alcoholic and non-alcoholic beverages according to recipes and maintain quality beverage service
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- Accurate stock maintenance and verification of all incoming inventory items
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- Strong cash handling skills
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- Resolving day to day customer issues
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- Management of staff during the shifts, including ongoing training of new and existing staff
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- Promote the venue and attract new customers
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- Ensure compliance with OH &S; and RGL policies
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Applicants Must Have:
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- A current Approved Manager Card, Responsible Service of Alcohol (RSA) certificate & Hospitality Hygiene for Food Handlers certificate
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- First Aid Certificate or willingness to obtain
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- Strong attention to detail, organisational skills, and communication
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- Passion for sports and an understanding of the sports bar environment
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- Self-motivated, customer-focused, and able to thrive in a fast-paced environment
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- Full work rights with no restrictions
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- Able to work evenings and weekends, including public holidays as required
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Why Join Us?
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Be part of a passionate team in a fun and energetic environment.
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Opportunities for growth and professional development.
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Competitive compensation
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Employee discounts and perks!
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If you’re ready to take the lead at Last Slice, apply now with your resume and cover letter detailing your relevant experience and join our vibrant and growing team!
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Summary:
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As a Front of House Shift Manager at our Midland location, you will play a pivotal role in ensuring exceptional customer service and operational efficiency within our hospitality and catering establishment. This permanent, full-time position is ideal for a mid-senior level professional looking to lead a dynamic team and enhance the guest experience while driving business success.
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Responsibilities:
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- Oversee daily front of house operations, ensuring high standards of service and cleanliness.
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- Manage and train front of house staff, fostering a positive and productive work environment.
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- Handle customer inquiries and complaints with professionalism and efficiency.
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- Monitor and maintain inventory levels, placing orders as necessary to ensure smooth operations.
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- Implement and uphold health and safety regulations and company policies.
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- Assist in the development and execution of promotional events and marketing strategies.
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- Prepare reports on sales, customer feedback, and staff performance for management review.
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Qualifications:
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- Proven experience in a supervisory role within the hospitality industry.
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- Robust leadership and team management skills.
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- Excellent communication and interpersonal abilities.
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- Ability to work in a fast-paced environment and handle multiple tasks.
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- Knowledge of health and safety regulations in the hospitality sector.
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- Flexibility to work various shifts, including evenings and weekends.
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📌 FOH Shift Manager (Albany)
🏢 Last Slice Group
📍 Albany
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