Restaurant Manager Colac

Restaurant Manager Colac

08 Oct
|
Mango & Pamela Thai Restaurant
|
Colac

08 Oct

Mango & Pamela Thai Restaurant

Colac

Managing the restaurant’s entire operation e.g.

managing the preparation, presentation, and sales of Thai food for dining and takeaway,

HR operation,

managing customer expectation and complaints,

managing restaurant’s equipment maintenance and hygiene,

handling any problem that is related to the wellness of operation of the restaurant,

conducting performance evaluation of both staff and the store,

Organising meeting with the team members to set up recent goals to achieve,

exploring opportunities to provide better customer service,

identifying new sales and marketing opportunities,

establishing relationships with customers and key suppliers,

conducting training sessions for recent and existing staff members.

Pay: $80,000.00 per year

Perks:
Employee discount
Free drinks
Free food

Work Location: In person

📌 Restaurant Manager Colac
🏢 Mango & Pamela Thai Restaurant
📍 Colac

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