Casual Chefs & Kitchenhand - Republic Hotel
Cook Two (CAS)
Republic Hotel
Casual Chefs & Kitchenhands
Republic Hotel | ***** Pitt St, Sydney NSW ****
Casual | 20 to 38 hours per week
About the Venue
The Republic Hotel is a true CBD icon, loved by locals, office crowds and visitors alike.
We are known for great food, a relaxed vibe and a team that looks after each other.
As our kitchen continues to grow, we are looking for reliable casual team members to join us.
About the Role
We are seeking casual Chefs and Kitchenhands to support our Head Chef and kitchen team in delivering quality pub food in a busy, quick-paced kitchen.
Employment:
Casual, with regular hours of 20 to 38 per week
Pay:
Casual rates under the Hospitality Industry (General) Award (HIGA), including casual loading and all applicable penalties for weekends and public holidays
Chefs:
Experience in a high-volume kitchen across sections such as [Grill, Pans, Fryer, Larder]
Kitchenhands:
Keeping the kitchen clean and organised,



supporting prep and helping the chefs through service.
Experience is welcome, but a great attitude counts for more.
Benefits and Perks
Consistent weekly hours, with plenty of shifts on offer
Supportive team and senior food leadership
Work in one of Sydney's best-known pubs, in the heart of the CBD
Genuine pathways to grow from kitchenhand to chef, or into a full-time role
Full penalty rates for weekends and public holidays
What We Are Looking For
A positive, productive and calm attitude
Reliability, with the ability to work nights and weekends
Neat personal presentation
The ability to work efficiently in a fast-paced environment
High standards of quality, cleanliness and consistency
A team player who respects the profession, ingredients and guests
Valid visa conditions allowing for the hours offered
If you are ready to be part of a great kitchen team, we would love to hear from you.
#J-*****-Ljbffr

📌 Casual Chefs & Kitchenhand - Republic Hotel (Sydney)
🏢 The Glen Hotel Pty
📍 Sydney