Regent Hotel in Kingsford, NSW, is opening a brand new kitchen and seeks casual Chefs to support the Head Chef and team in delivering quality pub food in a fast-paced environment. Casual hours are 20 to 38 per week, with penalties included for weekends and public holidays.
Join an opening team with opportunity to grow into a full time role within an expanding group, and enjoy consistent weekly hours and a supportive leadership team.
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📌 Brand-New Kitchen Chef - Growth Path & Consistent Shifts (New South Wales)
🏢 Thomas Hotels
📍 New South Wales
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