Wishbone, the exciting new concept from Lucas Collective, is launching in Melbourne's CBD. We are seeking passionate Pastry Chefs (Chef de Partie & Commis) to join our opening pastry team, delivering high-quality desserts and pastries in a fast-paced, premium kitchen.
Join us from day one to help launch Melbourne's hottest recent openings, with ongoing training, competitive salaries and access to dining discounts across Lucas venues.
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