Parkside Community & Services Club is the new home of the Coorparoo RSL & Community Club. With the completion of a significant renovation of our premises opening late last year and overwhelming response from local patronage, we are happy to be growing our management team. This is a full-time salaried position working 38 hours per week.
Parkside Community & Services Club is Greenslopes' premium entertainment venue.
Parkside offers a contemporary gaming lounge with 50 machines, a restaurant, café, bars & live entertainment.
Candidates must have a minimum of 2+ years of restaurant or events experience in licensed venues.
Key Attributes we're looking for:
A positive and upbeat attitude
Initiative to think on your feet
Bar and restaurant experience
Rostering experience
Staff training & development
Willingness to learn
Able to work in a team environment
Responsible and reliable
The ability to work weekends & nights
Experienced working with/or ability to learn Now Book It" booking system
Are you a hospitality superstar ready to step up at one of Greenslopes newest iconic venues?
The
Parkside Community Club
is on the hunt for a high-energy, floor-owning
Hospo Manager
who lives for the buzz of a busy house and a great team culture.
The "Parkside" is a high-volume powerhouse. From our bustling sports bar and bistro to a high-performing gaming room, we are the heartbeat of the community. We don't want someone to manage from the office, we want a visible leader who is at home on the floor, building rapport with our regulars and ensuring our service is the best in the area.
Inherent requirements:
This is a hands-on role that involves manual handling and lifting as part of regular duties Applicants must have the ability to perform physical tasks safely and efficiently.
About you:
You've been around the bar, bistro, and maybe already done some supervising




You've learned from great managers and now you're ready to step up
You've got the confidence, pride, and people skills to be the face of the club when the boss is away
You've got a current
RSA/RSG,
as per state requirements
If you're keen to learn, lead, and laugh while making this club the best spot in town – we'd love to hear from you.
MAIN DUTIES:
Manage the day-to-day club bistro and any event operations including, event planning/set-up and execution
Manage bistro team members on a daily basis to ensure high customer service standards and encourage a strong team culture
Delivering business results by achieving set KPI targets and objectives set by Senior Management
Ensuring compliance with licensing and health and safety and other statutory regulations
Handling customer complaints in a timely manner
Ensure all bistro team members create customer service delivery that is timely, effective, and efficiently meets Club standards
Communicate and implement policies and procedures to all employees to ensure operational and service standards are maintained, leading by example
SUCCESS FACTORS:
Demonstrated ability to manage the day-to-day operations of a bistro venue including supervising and coordinating staff
Very high level of communication and interpersonal skills, including demonstrated high level ability to effectively manage customer complaints and managing staff
Knowledge of food safety regulations and demonstrated ability to work with food safety standards
Demonstrated ability to work under pressure within a dynamic team environment
Flexibility to work a range of shifts, including weekends and public holidays
Demonstrate an ability to work as a team player or autonomously
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📌 Restaurant & Events Manager (Brisbane)
🏢 Parkside Community & Services Club
📍 Brisbane