Oaks Port Douglas Resort, part of Minor Hotels, is seeking an enthusiastic and service-driven Food & Beverage Supervisor to join our team on a full time basis. This hands-on role supports the daily success of Oak & Vine Restaurant and the resort's conference and events operation.
The successful candidate will lead a high-performing team, oversee dinner service, functions, weddings and events, and ensure guest satisfaction through proactive leadership, training, and adherence to brand
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📌 F&B Supervisor: Resort Events & Dining Lead (Port Douglas)
🏢 SmartRecruiters
📍 Port Douglas
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