Sonoma Baking Company invites a skilled Pastry Chef to Byron Bay to lead the launch of a high-performing pastry operation. You will shape quality standards, oversee production and build a capable team in a brand-new local operation.
You'll work closely with our NPD Chef to roll out new products and procedures while championing HACCP and safety. This leadership role requires a skilled pastry background and a calm, detail-oriented approach in a fast-paced environment.
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📌 Lead Pastry Chef – Byron Bay Bakery Launch
🏢 Sonoma Baking
📍 Byron Bay
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