Hastings People in Melbourne's inner north is opening a substantial pub and bistro in Fitzroy. The Sous Chef will help establish culinary standards and lead a hands-on, high-volume kitchen from pre-opening through launch.
Working with Head Chef, you will oversee a 15-solid brigade, focus on produce-led, contemporary European cooking, and mentor junior chefs while maintaining precision and thoughtful execution.
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📌 Opening Sous Chef – European Bistro, Produce-Driven (Melbourne)
🏢 Hastings People
📍 Melbourne
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