We’re looking for a passionate and hands-on Café Manager to lead day-to-day operations at our bustling café. You’ll be responsible for delivering exceptional customer experiences, managing a high-performing team, and driving business performance.
Key Responsibilities:
• Oversee daily café operations, including opening/closing procedures
• Lead, train, and support front-of-house and barista staff
• Maintain high standards of customer service and product quality
• Manage stock, ordering, and inventory control
• Monitor budgets, sales targets, and labor costs
• Ensure compliance with health and safety regulations
Requirements:
• Previous experience in café or hospitality management
• Strong leadership and communication skills
• Passion for coffee, food, and customer service
• Versatile, organised, and calm under pressure
📌 Cafe Manager (Sydney)
🏢 Murray's Cafe
📍 Sydney
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