We are currently hiring a committed full-time Chef de Partie or level five cook, who can assist in hiring and managing staff, consulting on rostering and menu changes, and handling orders and deliveries.

We're a specialist restaurant, and can offer specific specialist training for the right candidate. We are happy to hire those with less experience, provided that they are committed to a career in the industry, and are happy to work alongside us during their training.

Employment terms are negotiable, and weekly pay depends on the terms of employment. We will offer visa sponsorship for the right applicant.

If you think that this chance fits you, please apply.

Job Types: Full time, Permanent

Pay: $70,000.00 – $84,501.00 per year

Advantages:
Employee discount
Free food

Work Days:
Weekend availability

Education:
Advanced Diploma / Associate Degree (Preferred)

Experience:
Kitchen: 3 years (Preferred)
Restaurant: 5 years (Preferred)
Italian cuisine: 2 years (Preferred)

Language:
Italian (Preferred)
English (Preferred)

Work Authorisation:
Australia (Preferred)

Work Location: In person

📌 Chef De Partie Fortitude Valley
🏢 Ripiena
📍 Fortitude Valley