Lucas Collective is opening two recent dining concepts, Noẽma and Wishbone, in Melbourne’s CBD and is building the teams from day one to shape culture and guest experiences.
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We seek leaders with proven restaurant leadership, robust operations knowledge, and RSA certification who thrive in a fast-paced setting and are committed to developing high-performing teams.
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Join us to drive opening operations, mentor staff, and grow your career within Australia’s leading hospitality group.
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📌 Opening Restaurant Manager Lead A Brand New Team Sydney
🏢 Lucas Collective
📍 Sydney
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