Job Description

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Workingin fast-paced production lines, ensuring quality and reliability
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Awareness and high regards in food safety, and quality assurance
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Work in a cold room environment (2oC- 4oC)
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Working closely with the team to ensure machines are running effectively
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Skills and Requirements nn
Must be 18 years or olderfor health and safety requirements.
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Ability to work at a very rapid pace with a focus on achieving KPI's
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The role is manual and repetitive in nature therefore physical fitness is a must
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Previous experience within FMCG or Manufacturing is highly desirable
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Robust work ethic and punctuality with reliable transport
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3:00 AM to 11:00 AM
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11:00 AM start,Finish time varies based on operational needs.




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3:00 AM - 11:00 AM
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6:30 AM - 2:30 PM
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2:18 PM or 2:30 PM start - Finish time varies based on operational needs.
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What’s in it for you? n

An chance to join a recognised leader in the FMCG and Agri-business sector and contribute to the success of an ever-evolving company that is making a real difference in the health of Australians. We have an impressive and strong growth forecast for our future and remain focused on creating a sustainable organisation for our employees and their families.
J-18808-Ljbffr

📌 Process Worker Immediate Start Sydney
🏢 One Harvest
📍 Sydney