Drakes Supermarkets is seeking a skilled kitchen team member to prepare daily lunches for the team, Monday to Friday, with no weekend or evening shifts. The role emphasizes maintaining cleanliness, food safety, and a positive front-line culture within the onsite kitchen setting.
Ideal candidates hold a Certificate III in Commercial Cookery or equivalent, demonstrate reliability and punctuality, and possess awareness of food hygiene standards to support a smooth, high-standard operation.
J-18808-Ljbffr
📌 Daytime Kitchen Chef For Team Lunches Mon–fri Adelaide (Australia)
🏢 Drakes Supermarkets
📍 Australia
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.