Balgownie Estate are seeking a highly motivated and skilled Junior Sous Chef to join our team.
The Junior Sous Chef will be responsible for assisting the Head Chef in managing our modern kitchen and ensuring the quality of food preparation and presentation.
The ideal candidate should have a passion for cooking, excellent organisational skills, and the ability to work in a fast-paced environment.Responsibilities:Assist the Head Chef in managing the kitchen and ensuring the quality of food preparation and presentationPrepare and cook food according to recipes, quality standards, and presentation guidelinesSupervise and train kitchen staff in food preparation, cooking techniques, and sanitation practicesEnsure that all food items are stored, handled, and prepared safely and hygienicallyMaintain inventory levels and order supplies as neededAssist in menu planning and developmentEnsure that all kitchen equipment is properly maintained and in good working conditionMaintain a clean and organised kitchen environmentPerform other duties as assigned by the Head ChefQualifications:Minimum Certificate III in Commercial Cookery – Or SimilarMinimum of 2 years of Chef De Partie experience in a professional kitchenKnowledge of food preparation techniques, cooking methods, and sanitation practicesAbility to work in a fast-paced setting and handle multiple tasks simultaneouslyExcellent organisational and time management skillsStrong communication and interpersonal skillsAbility to work flexible hours, including evenings, weekends, and holidaysHave a reliable car to drive to and from Yarra Glen (Eastern Suburbs)What we will offer you:Career Progression – This is a long-term career opportunity with ongoing mentorship and supportive managementFantastic staff discounts on wine, food, accommodation & spa treatmentsBalgownie Estate is a 4.5-star Estate boasting 70 hotel rooms, a day spa and cellar door, located 1 hour from Melbourne CBD in the beautiful Yarra Valley wine region.Please note we will only consider applicants with full permanent working rights in Australia with no restrictions and full weekend availability.Company OverviewAward winning wine, unique accommodation, and business events venue.
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