Baker Position – Bakers Crust Wholesale BakeryLocation: Sunshine West, Melbourne, VIC (family-owned wholesale bakery specialising in artisan breads)About the RoleWe are seeking an experienced Baker to join our wholesale production team.
This is a hands-on role in a fast-paced environment where you'll be responsible for mixing, shaping, proofing, and baking a range of artisan breads and other products to meet daily wholesale orders.Key ResponsibilitiesMix and prepare doughs for various bread typesScale, divide, shape, and proof productsOperate ovens and monitor baking processes to ensure consistent qualityMaintain high standards of hygiene, food safety,



and workplace cleanlinessWork efficiently to meet production schedules and daily targetsAssist with general bakery duties as requiredWhat We're Looking ForMinimum 2 years' experience in baking and dough mixing (essential)Previous experience in a wholesale bakery setting is highly preferable (but not essential)Strong understanding of bread production processes, including dough handling and fermentationAbility to work quickly and accurately under time pressureReliable, punctual, and physically fit for a production rolePositive team attitude and commitment to qualityCurrent food handling certificate (or willingness to obtain one)Monday to FridayStarts between 7am - 9amShifts typically finish between 3:00 PM and 5:00 PM (depending on daily production)If you're passionate about bread, thrive in an early-start environment, and want to be part of a dedicated team producing great artisan products, we'd love to hear from you.Extra weekend work is available at times
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📌 Baker (Melbourne)
🏢 Bakers Crust
📍 Melbourne