Manly Hospitality Operations Pty Ltd in Manly, NSW, is seeking a Chef de Partie to lead kitchen operations and collaborate with the Head Chef to deliver high-quality dining experiences.
The role is full time, 38 hours per week, with responsibilities including menu development, cost control, stock management, and mentoring junior chefs. Salary details are provided in the listing and there are strong career opportunities within a Brisbane-based brand.
#J-18808-Ljbffr
📌 Chef de Partie - Lead Kitchen Team in Manly | Perks
🏢 HSW GRAZIER NO 5 TRUST & OTHERS
📍 Manly
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.