food manufacturing processes: handling and processing raw material, sterilisation, packing and dispatch.
including: washing equipment and dishes and general cleaning.
must adhere to all botanical cuisine HACCP and organic protocols.
we are looking for a reliable, hard working and physically solid person to join our team, with an attention to detail and ability to listen and execute instructions.
*HOURS - MON, TUES, WED, THURS 12pm - 5:00pm
*casual
please send a cover letter and cv to [email protected] or apply via scout.
thank you
botanical cuisine
📌 factory hand (Collingwood North)
🏢 botanical cuisine
📍 Collingwood North
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