Ren Yakiniku is a well-established Japanese restaurant located in Sunny Park, specialising in authentic yakiniku dining – the traditional Japanese style of grilling premium meats over charcoal. Our restaurant is inspired by the lively eateries found in the backstreets of Tokyo, offering guests a unique and immersive dining experience.

We pride ourselves on delivering high-quality wagyu and other carefully sourced ingredients, paired with exceptional service in a welcoming and vibrant atmosphere. At Ren Yakiniku, we are committed to maintaining the highest culinary standards while creating a memorable experience for every guest.

Roles and Responsibilities

· Checking daily preparation lists to ensure ingredients and products are ready for service.

· Preparing and seasoning ingredients for a variety of Japanese-style dishes.

· Following recipes, portion controls, and adjusting meals to customer requirements.

· Cooking to order using a range of techniques and ensuring dishes are prepared to the highest quality.

· Monitoring cooking and refrigeration equipment to ensure correct temperatures.

· Assisting with menu planning and developing current and special dishes.





· Supporting procurement, stock rotation, and storage management to minimise waste and maintain quality.

· Assisting in the cleaning and organisation of the kitchen, walk-in coolers, and storage areas.

· Ensuring all safety, hygiene, and food quality standards are met.

· Providing guidance and training to kitchen staff, ensuring proper kitchen procedures are followed.

Required Qualification and Experience

· At least 1 year experience as a Cook

· Cert IV or above in cookery

Required Knowledge and Skills

· Previous experience in a commercial kitchen, ideally with Japanese cuisine.

· A passion for food, especially grilled meats and authentic flavours.

· Strong organisational and teamwork skills.

· A commitment to maintaining the highest standards of food quality and safety.

· Proficiency in cutting and cooking techniques and principles.

Job Types: Full-time, Permanent

Pay: $75,000.00 – $85,000.00 per year

Work Authorisation:

- Australia (Required)

Work Location: In person

📌 Cook (Sunnybank)
🏢 Ren Yakiniku Japanese Restaurant
📍 Sunnybank