Líder de Operaciones Gastronómicas y Calidad (City of Gold Coast)

Líder de Operaciones Gastronómicas y Calidad (City of Gold Coast)

07 Oct
|
Consultora en Recursos Humanos
|
City of Gold Coast

07 Oct

Consultora en Recursos Humanos

City of Gold Coast

Consultora en Recursos Humanos busca un Supervisor de Operaciones para supervisar el servicio de alimentación en el Proyecto Punto Colorado. El puesto exige revisión de menú, control de costos y cumplimiento de BPM, POES y normas de inocuidad.

Responsable de dotación, comunicación con el cliente y coordinación entre unidades de negocio, con experiencia mínima de tres años y licenciatura en Nutrición o equivalente. Modalidad presencial, transporte provisto y vianda diaria.

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📌 Líder de Operaciones Gastronómicas y Calidad (City of Gold Coast)
🏢 Consultora en Recursos Humanos
📍 City of Gold Coast

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