Modern Bistro in Cremorne is seeking enthusiastic and professional wait staff to join our growing team.
Contemporary European bistro with Japanese flair, centred around hibachi charcoal cooking, seasonal ingredients, and genuine hospitality. We are looking for team members who are passionate about food, wine, and creating memorable guest experiences.
About the Role
Casual or part-time positions available
Evening shifts Wednesday to Sunday
Opportunity to grow with a new and exciting venue
Supportive and qualified team environment
What We’re Looking For
Previous restaurant or hospitality experience preferred
Friendly, confident, and well-presented
Strong communication and customer service skills
Ability to work in a fast-paced setting
Reliable, punctual, and team-oriented
Availability to work evenings and weekends
What We Offer
Competitive hourly rates
Valuable tips
Training and development opportunities
A chance to be part of a unique dining destination on Sydney’s Lower North Shore
If you’re passionate about hospitality and want to be part of something special, we’d love to hear from you.