We are looking for a reliable and hardworking Junior Kitchen Hand to join our kitchen team.
About the Role
The role will involve:
Washing dishes and keeping the kitchen clean and organised
Cleaning kitchen equipment and work areas
Assisting chefs and kitchen staff with general duties
Taking out rubbish and maintaining kitchen hygiene
Following food safety and hygiene standards
Other general kitchen duties as required
About You
No previous kitchen experience required — training will be provided
Reliable, punctual and responsible
Positive attitude and willing to learn
Able to work well as part of a team
Comfortable working in a busy kitchen workplace
Good attention to cleanliness and hygiene
Able to commit to regular shifts through to February 2027
Applicants with no planned extended leave before February 2027 are preferred
Pay & Conditions
Pay rates are in accordance with the Restaurant Industry Award
Junior rates apply based on age and employment type
Casual loading and applicable penalty rates will apply where relevant
Training will be provided
This is a excellent opportunity for a junior looking to gain their first experience in hospitality and learn how a professional kitchen operates.
If you are reliable, hardworking and willing to learn, we would love to hear from you!
Pay: $26.44 – $45.04 per hour
Expected hours: No more than 12.0 per week
Perks:
Free food
Work Location: In person
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