Palm Lake Group – Cook is a permanent part time role based at Palm Lake Resort Beachmere Bay in Queensland. The position involves planning, cooking and serving meals for residents and guests, with duties spanning a clean and compliant kitchen, inventory, and quality control.
We are seeking someone with a Food Safety Supervisor Certificate and Cert III in Commercial Cookery (or equivalent), plus proven, hands-on experience in food preparation and service.
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📌 Resort Cook Part Time 30hrs Lunch & Dinner Brisbane
🏢 Cafe 389 Woody Point
📍 Brisbane
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