The Meat & Wine Co Perth is seeking experienced Chefs to join our vibrant kitchen team. You will lead a skilled and hardworking crew, ensuring dishes are prepared to our high standards in a rapid-paced, high-volume environment.
Requirements include 1+ years kitchen experience, char-grill expertise, a relevant Diploma or equivalent, solid leadership and communication, impeccable hygiene, and the ability to work a 7-day rotating roster.
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📌 Lead Char Grill Chef – High Volume, Team Leader Western Australia
🏢 The Meat and Wine
📍 Western Australia
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