06 Oct
|
Sheraton
|
Sydney
Sheraton Sydney is seeking a Demi Chef to maintain an organised kitchen, ensure high standards of food preparation and presentation, and deliver exceptional guest experiences in a quick-paced hotel workplace.
You will support the team with food and beverage service periods, uphold food safety, and maintain section cleanliness. The role requires kitchen qualifications, a passion for hospitality, and working rights in Australia.
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📌 Demi Chef — Fast Paced Kitchen, Flexible Hours & Perks Sydney
🏢 Sheraton
📍 Sydney