JOB SUMMARY:
As the Food & Beverage Coordinator at Christ Fellowship Church, you will create a welcoming space where community happens over a outstanding cup of coffee and exceptional food.
You will design the ultimate cafe experience while inspiring, equipping, and leading a passionate team of volunteers.
If you love culinary operations, building community, and raising up leaders, this role is for you.
JOB DUTIES:
Build & Empower a Winning Team:
Recruit, schedule, and disciple a dedicated volunteer team.
Cultivate an environment centered on connection, continuous learning, and spiritual growth, and develop their hospitality skills.
Deliver Excellence Every Time:
Drive seamless cafe operations for mid-week events and weekend services, ensuring food and beverages are served on time and delivered with top-tier hospitality.
Drive Menu Innovation & Inventory:
Assist in researching, reviewing,



and evolving menus and snack offerings that match fluctuating demand.
Keep inventory with detailed record-keeping.
Maintain Operational & Health Standards:
Ensure top-quality food safety, cleanliness, and sanitation protocols.
Keep equipment in prime condition and oversee opening and closing procedures.
Bring Initiatives to Life:
Champion key campus initiatives that make Christ Fellowship feel like home, i.e., their free coffee program.
EDUCATION:
High School Diploma
CERTIFICATES OR LICENSES:
ServeSafe Certification
RELEVANT WORK EXPERIENCE:
3-5 years of experience in Food and Beverage / Retail / Customer Service
JOB SPECS:
Classification: Full-time, Salary (Non-Exempt)
Reporting to: Retail Operations Manager

📌 Food And Beverage Coordinator (Sydney)
🏢 Christ Fellowship
📍 Sydney